Joans Low Carb Living and Recipes

The Low Carb life: Come join me to change old eating habits and to gain better health. Losing weight is just the icing on the cake. What else do you have to do?

Tuesday, December 17, 2013

My Uncle's BBQ sauce recipe from the 1950's LOW CARB

›
BBQ Sauce Recipe low carb home made My recipe for BBQ sauce: 1/2 c vinegar 3 heaping Tablespoons mustard 1 small can tomato sauce (...
3 comments:
Tuesday, October 22, 2013

Low Carb Red Lobster Biscuits 1.6 carbs each Grain Free

›
GRAIN FREE Red Lobster cheese and garlic Biscuits Grain-Free Red Lobster Biscuits Modified from the Satisfying Eats Cookbook Ma...
5 comments:
Sunday, October 13, 2013

Diabetes, Low Carb, Atkins and Wheat Belly

›
The only thing that has ever helped me control diabetes,  is eating and living the low carb way of life.  THANK YOU Dr. Atkins! My doctor...
1 comment:
Wednesday, October 9, 2013

Never Ending Battle

›
These "fat bombs" are so awesome, that I over eat them.  I think that's why my blood sugar is high again.  It started runnin...
1 comment:
Tuesday, October 8, 2013

Back to Basics, Atkins 101

›
I've been doing so good the past couple of months. I'm losing weight and blood sugar numbers have been  really good too. Till abou...
2 comments:
›
Home
View web version

About Me

My photo
joan
I am simple, I cook and paint. I have diabetes and back problems that include spinal Stenosis. I am lucky to be able to walk on my treadmill. I love this Atkins way of eating and believe it is the cure to many health problems. Atkins.com and reading Wheat Belly taught me how to eat the right way. I lose weight slowly so I have to be patient. I love helping others with their low carb life. You are invited to join me here. Hugs and best wishes from Georgia, USA.
View my complete profile
Powered by Blogger.