The Low Carb life: Come join me to change old eating habits and to gain better health. Losing weight is just the icing on the cake. What else do you have to do?
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Friday, September 9, 2011
There is no TRY
Sugar free
Atkins
Primal
Paleo
All these ideas of how to eat to get "healthy" back into my life
are important.
Read, learn, do.
Do or Do not. There is no try.
Commit to it.
No cheating.
Wednesday, September 7, 2011
Pork & Bacon Sausage OH MY!
Have you ever seen this "Pork & Bacon" sausage in your grocery store?
It is the bomb! I promise you it is awesome!
Has the texture of sausage and taste like bacon.
I caught this on sale recently for 2/$3.00, unheard of I know.
If your store carries "Farmland" brand, look for it.
Delish, all meat.
I'm eating more meat and getting healthier
and happier, younger and smarter too!
Email me anytime
bungej@bellsouth.net
friend me on face book too.
Love you all.
'Know the goal and focus on the plan with an unrelenting passion.' Remember this the next time the carb monster is tapping you on your shoulder. Goal+Focus+Passion=Results!
Monday, September 5, 2011
Jalapeno Poppers Low Carb Recipe
Here's another easy Low Carb "3 ingredient" recipe that I LOVE!
These are so good, you will wish you had made more.
The heat from the peppers is cooled a lot during
cooking and with the cream cheese too.
First, wear gloves if you have them.
Cut top off jalapeno, slice in half and remove seeds
and light colored membrane parts.
Fill each half with about 1 Tbsp cream cheese
and wrap each filled half pepper with a whole piece of bacon.
Bake at 375 (pre-heated) on a foil lined baking sheet for about
45 minutes until bacon is crisp.
Even the bacon drippings from these is delish!
Cavemen and Cavewomen would love these!!
And so would any other Low Carber out there.
Email me how much you love them:
bungej@bellsouth.net
Join my blog too!
Love you all,
hugs from Georgia.