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Friday, June 10, 2011

BACON food of the Low Carb Gods

    • OK.. are you all ready to hear about my latest experiment
      with our favorite food :BACON????????

    • I found this beautiful bacon package at my little store on sale, 3 pounds for $2.50, it was bacon pieces and ends though. But I bought 3 packs, froze 2. I used some of the bacon last week doing the chicken wrapped tenders. but most of the bacon is the ham/meat looking pieces, but in funky shapes. I kept thinking "there's got to be something I can do with this!". Well, I put it all in a baking pan and baked it for about 25-30 minutes, till done. Poured the grease off (never throw away bacon grease, put in refrigerator for later use).
    • OK I then stored it in the fridge over night to cool completely .
    • Then I....drum roll please......... put it in my blender
    • and crunched it up into tiny pieces!!!!!!
    • Could have used my food processor too, either one would work well.

    • Now I have this awesome Tupperware bowl of bacon bits that I made! I have used in in salad for 2 nights.
    • BUT this morning, I put it in my scrambled eggs.

    • OMG was it good!
    • Moral of the story:
    • never pass up bacon when it's on sale!!!

    • if anyone ever wants to contact me:

1 comment:

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