oh, don't be afraid to make this,
I had all the ingredients already,
you probably do too.
You don't even have to cook it,
just mix with a spoon.
EVEN BETTER "HEINZ" KETCHUP
6 ounce can tomato paste
8 ounce can tomato sauce *
1/4 cup plus 3 tablespoons white vinegar
3 tablespoons granular Splenda or equivalent liquid Splenda
1/2 teaspoon salt
1/4 teaspoon onion powder
1/16 teaspoon allspice
1/16 teaspoon ground cloves
1/16 teaspoon cinnamon
1/16 teaspoon garlic powder
Mix all of the ingredients well. Optional but recommended (see my update below): simmer, covered, for 20-30 minutes. Cool then chill before serving. Keep refrigerated.
Makes 1 3/4 cups or about 28 tablespoons
Do not freeze